0 Old HSK word(s):
红焖* * 焖* * 油焖* *

Definitions from Unihan Copyright © 1991-2015 Unicode® Inc. All rights reserved.

油 oil, fat, grease, lard / paints
焖 simmer, cook over slow fire

Hsk Characters:
HSK -Characters and beyond:
GbBig5EngRadMegaTripleMultilingual
焖 + 燜 + + simmer, cook over slow fire 火 闷 Fire 闷 (DEPRIMIERT) men4 +




Bambussprossen in Sojasauce (S, Ess)Bambussprossen in Sojasoße (S, Ess) [you2 men4 sun3] 油焖笋
im kleinen Tongefäß schmorendes Rindfleisch [guan4 men4 niu2 rou4] 罐焖牛肉
in Öl gedünstet [you2 men4] 油焖
in Öl geschmorte große Garnelen (S, Ess) [you2 men4 dai4 xia1] 油焖大虾
in Sojasauce geschmortes Fleisch (S, Ess) [hong2 men4 rou4] 红焖肉
in Sojasoße geschmortes Lammfleisch (S) [hong2 men4 yang2 rou4] 红焖羊肉
schmoren ( etw. zähes in zugedeckeltem Topf in schwachem Feuer kochen ) (V, Ess) [men4] 焖