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SynsetsEng
07841037-n egg white, white, albumen, ovalbumin
SensesEng
the white part of an egg /
the nutritive and protective gelatinous substance surrounding the yolk consisting mainly of albumin dissolved in water /
she separated the whites from the yolks of several eggs /
Wordnet ChineseGb
Wordnet GermanGer
Eiklar +
Nährgewebe +
Wordnet EnglishEng
103 egg white +
103 white +
103 albumen +
103 ovalbumin +
Wordnet FrenchFra
blanc d’œuf +
glaire +
blanc d'œuf +
albumen +
Wordnet SpanishSpa
clara +
ovoalbúmina +
Wordnet ItalianIta
albume +
chiara +
Wordnet ThaiThai
Wordnet FinnishFin
Wordnet VietnameseVie
lòng trắng + +
Wiktionary VietnameseVie
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