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ausbrüten, aufbrühen (V)Gärung, Fermentierung [niang4 zao4] 酿造
Bier brauen (S) [niang4 zao4 pi2 jiu3] 酿造啤酒
Brauer und Mälzer (S) [niang4 zao4 gong1] 酿造工
Schnapsbrennerei (S) [shao1 jiu3 niang4 zao4 chang3] 烧酒酿造厂
Schnapsbrennerei (S) [shao1 jiu3 niang4 zao4 ye4] 烧酒酿造业

Definitions from Unihan Copyright © 1991-2015 Unicode® Inc. All rights reserved.


酿造* * + +

酿 brew, ferment
造 construct, build, make, begin / prepare
from CC-CEDICT under a Creative Commons Attribution-Share Alike 3.0 License

釀造' + 酿造* * + to brew/ to make (wine, vinegar, soybean paste etc) by fermentation
釀造學' + 酿造学* * + zymurgy/
FrameNet Data Release 1.6 by http://framenet.icsi.berkeley.edu licensed under a Creative Commons Attribution 3.0 Unported License


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3673 白酒 的 品质 分档 与 它 的 酿造 时间 和 酒精度 有关 +
Wordnet Translations:
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

Translations::
Copyright MultiWordNet 1.39
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WordNet 3.0 Copyright 2006 by Princeton University.
WOLF (Wordnet Libre du Français) Copyright: 2011 NICT
FinnWordNet Copyright 2012-2014 by the Department of Modern Languages, University of Helsinki.
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