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eine Portion geschmortes Schweinefleisch (S, Ess) [yi1 fen4 hong2 shao1 rou4] 一份红烧肉
geröstete Schweinshaxe (S, Ess) [hong2 shao1 ti2 pang2] 红烧蹄膀
geröstetes Schweinefleisch (S, Ess) [hong2 shao1 zhu1 rou4] 红烧猪肉
geschmortes Schweinefleisch mit Kastanien (S, Ess) [ban3 li4 hong2 shao1 rou4] 板栗红烧肉
Gulasch (S, Ess) [hong2 shao1 niu2 rou4] 红烧牛肉
Gulasch (S, Ess) [la4 wei4 hong2 shao1 niu2 rou4] 辣味红烧牛肉
in Sojasauce gebratene Auberginen (S, Ess) [hong2 shao1 qie2 zi5] 红烧茄子
in Sojasauce gebratener Fisch (S, Ess)in Sojasoße gebratener Fisch (S, Ess) [hong2 shao1 yu2] 红烧鱼
in Sojasauce gebratener Hummer (S, Ess) [hong2 shao1 da4 xia1] 红烧大虾
in Sojasoße geschmort (Adj) [hong2 shao1] 红烧
in Sojasoße geschmorte Hühnerflügel (S, Bio) [hong2 shao1 ji1 chi4] 红烧鸡翅
Ungarisches Gulasch, Gulasch (S, Ess) [xiong1 ya2 li4 shi4 hong2 shao1 rou4] 匈牙利式红烧肉
„ Rotgeschmorter Löwenkopf “, gedämpfter Schweinefleischklops mit Chinakohl (S, Ess) [hong2 shao1 shi1 zi5 tou2] 红烧狮子头

Definitions from Unihan Copyright © 1991-2015 Unicode® Inc. All rights reserved.


红烧* * + +

红 red, vermillion / blush, flush
烧 burn / bake / heat / roast
from CC-CEDICT under a Creative Commons Attribution-Share Alike 3.0 License

紅燒' + 红烧* * + simmer-fried (dish)/
紅燒肉' + 红烧肉* * + red braised pork/
FrameNet Data Release 1.6 by http://framenet.icsi.berkeley.edu licensed under a Creative Commons Attribution 3.0 Unported License


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Wordnet Translations:
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.

Translations::
Copyright MultiWordNet 1.39
Copyright: 2005-2010 CWN group, Academia Sinica
WordNet 3.0 Copyright 2006 by Princeton University.
WOLF (Wordnet Libre du Français) Copyright: 2011 NICT
FinnWordNet Copyright 2012-2014 by the Department of Modern Languages, University of Helsinki.
GermaNet version 10.0: German part of the ILI
Multiwordnet Spanish Human Language Technology Group Copyright (c) 2014
Thai WordNet Copyright: 2011 NICT
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