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Wordnet Translations:
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
13567627-n
13567627-n
a violent kind of alcoholic fermentation at a temperature high enough to carry the yeast cells to the top of the fermenting liquid / used in the production of ale / top fermentation uses a yeast that ferments at higher temperatures than that used for bottom fermentation /

Translations::
Copyright MultiWordNet 1.39
Copyright: 2005-2010 CWN group, Academia Sinica
WordNet 3.0 Copyright 2006 by Princeton University.
WOLF (Wordnet Libre du Français) Copyright: 2011 NICT
FinnWordNet Copyright 2012-2014 by the Department of Modern Languages, University of Helsinki.
GermaNet version 10.0: German part of the ILI
Multiwordnet Spanish Human Language Technology Group Copyright (c) 2014
Thai WordNet Copyright: 2011 NICT
上面发酵 + 顶端发酵 + top fermentation +


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