0 Old HSK word(s):
涮羊肉* *
Definitions from Unihan Copyright © 1991-2015 Unicode® Inc. All rights reserved.
涮 rinse / cook or boil in juice
羊 sheep, goat / KangXi radical 123
肉 flesh / meat / KangXi radical 130
Hsk Characters:
HSK -Characters and beyond:
Gb | Big5 | Eng | Rad | Mega | Triple | Multilingual |
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Hammelfondue (S) [shuan4 yang2 rou4] 涮羊肉
Lammfleisch-Feuertopf [shuan4 yang2 rou4 huo3 guo1] 涮羊肉火锅