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1 New HSK word(s): HSK4 饼干 + bing3gan1 biscuit; cracker; cookie; CL:片pian4,块/块kuai4
3 Old HSK word(s): B N * bing3gan1 biscuit/ cracker C N * bing3 round flat cake D N * shao1bing sesame seed cake



我买了~,吃点儿吧。

Cookie +
Grade E word(s):
比萨饼 发面饼 画饼充饥 华夫饼干 煎饼 烙饼 曲奇饼 肉饼 柿饼 松饼 摊饼 馅饼 馅儿饼 油饼 月饼 玉米饼



Häufigkeit: 13.07 Komposita



GbEngViet
我正在用我新买的煎锅做苹果馅饼。 I am cooking apple pies with my newly bought frying pan.
我们的狗喜欢用嘴接饼乾. Our dog likes catching biscuits in its mouth.
这些儿童在早餐与午餐之间有牛奶与饼乾作点心. The children have a mid-morning snack of milk and biscuits.
他们把饼干倒在盘子里。 They emptied the biscuits onto the plate.
晚饭前,他吃了一些饼干。 He had some biscuits before the dinner.
很遗憾你的饼烘坏了,但不要紧,下次烘得好些。 I'm sorry the cake you baked turned out a flop; never mind, better luck next time.
一位太太用一辆手推车送来一块饼干,这块饼干几乎有500磅重。 One lady brought in a biscuit on a wheelbarrow. It weight nearly500 pounds.
把饼乾放到上面的架子上. Put the biscuits on the shelf above.
没有那种不粘锅底的铛就烙不好饼. It's very difficult to make pancakes without a ,non-stick frying-pan.
这个魁梧的男人穿着同样的衣服,在他那馅饼盘大小的手里捧着另外一只小猫。 The huge man was wearing the same clothes and carrying another kitten in his pie plate hand.
饼烤胡了. The cakes were burnt to a cinder.
这块糕饼好极了. This cake is heavenly.
糕饼每块20便士. The cakes are 20p each.
她吃了两客分量很足的馅饼。 She had two generous helpings of pie.
甜馅由切得很碎的苹果、葡萄干、香料、肉,有时加朗姆酒或白兰地合成的混合物,尤用作馅饼的馅 A mixture, as of finely chopped apples, raisins, spices, meat, and sometimes rum or brandy, used especially as a pie filling.
薄脆饼干一种通常由不含糖的生面团做成的薄脆饼干 A thin, crisp wafer or biscuit, usually made of unsweetened dough.
一旦你掌握了煎蛋饼的技巧, 做起来就很容易了. Making an omelette is easy once you've got the knack (of it).
他妻子做了一些南瓜馅饼作晚餐。 His wife made some pumpkin pies for supper.
我的一个同事喜欢吃姜汁饼干。 One of my colleagues likes to eat gingerbread nut.
她量出一定量的面粉、黄油和糖,开始拌做糕饼。 She measured out the flour, butter, and sugar and started to mix a cake.
牛肉糜压缩饼一种主要由牛肉、水果干和硬脂肪压制成的干肉饼,用作食物紧缺时的定量配给口粮 A food made chiefly from beef, dried fruit, and suet, used as emergency rations.
肉糜压缩饼一种北美印第安人用干瘦肉条捣碎并拌上油脂和浆果然后压制成小饼的食品 A food prepared by Native Americans from lean, dried strips of meat pounded into paste, mixed with fat and berries, and pressed into small cakes.